New research suggests that conditions such as attention deficit hyperactivity syndrome (ADHD), bipolar disorder, and even aggressive behaviors may be linked with sugar intake, and that it may have an evolutionary basis.
The research, out today from the University of Colorado Anschutz Medical Campus and published in Evolution and Human Behavior, presents a hypothesis supporting a role for fructose, a component of sugar and high fructose corn syrup, and uric acid (a fructose metabolite), in increasing the risk for these behavioral disorders.
Overactivation of this process from excess sugar intake may cause impulsive behavior that could range from ADHD, to bipolar disorder or even aggression.
“While the fructose pathway was meant to aid survival, fructose intake has skyrocketed during the last century and may be in overdrive due to the high amounts of sugar that are in the current Western diet,” Johnson adds.
The paper looks at how excessive intake of fructose present in refined sugars and high fructose corn syrup may have a contributory role in the pathogenesis of behavioral disorders that are associated with obesity and Western diet.
Corn rage is a recognised symptom of corn intolerance.
Hfcs is causing non alcoholic fatty liver disease the obesity issue is down to corn syrup it puts on more weight than sugar gram for gram?
All preservatives vinegar caramel alcohol fructose sucrose artificial sweeteners corn flour corn starch tea bags anything white is bleached using corn like flour and sugar.
Talking with other people who had done the same the common intolerance is corn.
Is it just coincidental that as sugar intake increases October thru February that flu season follows those same months
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